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Sample Summer Menu 2019

Small Plates

1 for £3.75, 3 for £10.50, 5 for £16.25

Honey pork bites & apple compote (DF) (GF)

Marinated vegetables, ciabatta (V)

Goats cheese, beetroot & balsamic (V) (GF) (1)

Monkfish scampi & tartare sauce (1)

Thai chicken skewers (DF) (GF)


Lamb rump

Lamb kofta, pearl cous-cous, burnt onion, minted yoghurt (GF)(DF)


Stuffed chicken

Potato and leek terrine, chicken and vegetable broth



Rolled belly, smoked mash, caramel apple, bacon jam (GF)


8oz Pave Rump

Mushroom duxelle, tomato and cumin, hand cut chips, watercress


Grilled fish of the day

Pesto linguine


Sea trout

Cockle and crab risotto, parmesan (GF)


Smoked haddock

 Smoked veloute, taragon, new potatoes (GF)


Artichoke tart

Old Demdike, salt baked beetroot, goats curd, radish (V)


Lemongrass & cardamom curry

rice, poppadum’s & mango chutney (DF) (GF) (Vegan)

+ Chicken



+ £3.50


Beer battered fish

hand cut chips, buttered peas & tartare sauce


Treacle roast ham

eggs & hand cut chips


7oz Seymour beef burger

Crispy bacon, Smoked Applewood, fries, coleslaw


Bean & mozzarella burger

harissa mayo, coleslaw & fries (V)


Pot pie of the day

vegetables & hand cut chips


Chicken and bacon salad

avocado, blush tomato, cucumber & spiced toasted seeds (GF)


Side Dishes

Hand cut chips


Skinny fries


Cheesy fries


Garlic ciabatta


Cheesy garlic ciabatta


Bread & balsamic (DF)










Desserts & Cheese

Chocolate and honeycombe parfait

Hazelnut crumble, vanilla ice cream


Tarte au citron

raspberry sorbet


Vanilla pannacotta



Blueberry and Ricotta cake

Blueberry ice cream


Homemade ice cream

A choice of three scoops of our homemade ice cream or sorbet